Factory directly sale Har 100-16T Comb Plate Export to Plymouth

CONTACT US:
HAIHUANG INDUSTRIAL ZONE, MIDDLE SECTION OF ANLIN RD,ANYANG,HENAN,CHINA.
Phone: +86 372 5368865
Cell/whatsapp/wechat: +86 186 3723 8677
Fax: +86 372 5368865
Email: emily@extrusion-machines.com
Website:http:/extrusion-machines.com

https://hifoodextruder.com

https://hiextrudermachine.com

Puff Snack Extruder Machine and Puff Filling Machine
Overview of Textured Soy Protein Making Machine:
The machine normally use low-temperature soybean powder, peanut powder, grain flour, deoiled soya etc as ingredients. The textured soy protein making machine is designed to make textured soy protein and textured vegetable protein with high sturdiness and high toughness. The Styles of finish foodstuffs is usually cylinder, hunk, flakes, curved , rectangle , etc.
Characteristics of Textured Soy Protein Making Machine:
1.Assemble well-designed screw to enable parameter accurately controlled.
2.The textured soy protein is chewy, ideal to be juiced and can bear prolonged cooking.
3.Full processing line excellent design and maneuverable manage program to enable premium quality textured soy protein.
Structure of Textured Soy Protein Making Machine:
• Powder Mixing machine
• Screw Elevator
• Food Extruder Machine
• Cooling-down Unit
• Conveyor Unit
• 5-layers Tunnel Oven
• 5 -meters Cooling Machine
• 5-meters Cooling Conveyor
More Info: https://www.hifoodextruder.com/Products/puff-snack-extruder-machine-and-puff-filling-machine-sv65-iii/

https://extrusion-machines.com/puffed-snack-and-core-filled-snack-processing-line/

About Hiwant International:
Henan Hiwant International Co., Ltd is a technology-based manufacturer and trader of food extrusion machines. We are service oriented expert designer in system integration. We not only provide systematic solution for complete production of food extrusion machine processing line, but also design tailor-made projects. With many patents and technology breakthrough, We have most advanced test center which integrates experiments, demonstration, and training. It means We can test and do experiments according to clients’ new ideas or requirements.
Our food extrusion machinery lines are widely used in: puffed snack food extruder, breakfast cereals extruder, fiber protein extruder, bread crumbs extruder, pet/aquatic feed extruder, modified starch extruder, artificial/nutritional rice extruder, and other food , biological and chemical industry.
Our Machines have been exported to Europe, America, East Africa, and so on. We got good feed back and comments from clients all over the world. Compared with Europe and US machinery, our technology and quality are similar, but more cost effective. The operation of our machine is simpler and maintenance is easier.
Our Mission is to provide you with most professional and heart-felt services and most value-added solution on food extrusion machines. Hope to have long lasting friendship and share the joy of success with you.

More Information: https://www.hiwant.com

Safeline Model V-2 Standard Signature, inline, metal detector. Equipped with 22″ in Width; 12″ in Height overall and 20″ in width; 10-1/2″ in Height working product aperture, 123″ long x 18″ wide white neopreme product conveyor belt with conveyor in feed and discharge heights of 28″. Standard sensitivity ratings of 2.0mm ferrous, 3.0mm non-ferrous and 2.0mm stainless steel dependant on product, container and conditions, Operating temperature: -10 °C to +40 °C (15 °F to 110 °F) with maximum relative humidity 93% for temperatures up to 45°C. Touch pad controller with LED display and mounted on stainless steel (6) leg base frame with casters. Estimated speeds from 20 to 60 feet per minute depending on materials, application and machine configuration.

OAD: 123″ L x 46″ W x 43″ H Without Casters
Up To 60″ H With Caster at Highest

To view additional machinery on our website click here https://www.fraingroup.com/